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About 4.5 Dozen
Servings
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10 minutes
Cook Time
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With ingredients like oats, chocolate chips, nuts, coconut, and raisins, every bite is delicious. Cowboy cookies are made with a variety of different flavors to create one yummy cookie.
Ingredients
- 1 Cup(s) trans-fat free vegetable shortening or 1 cup (2 sticks) butter, softened
- 1 Cup(s) firmly packed brown sugar
- 1 Cup(s) granulated sugar
- 2 Eggs
- 1 Teaspoon(s) vanilla
- 2 Cup(s) all-purpose flour
- 1/2 Teaspoon(s) Baking Soda
- 1/2 Teaspoon(s) salt (optional)
- 1/4 Teaspoon(s) Baking Powder
- 2 Cup(s) Quaker® Oats (quick or old fashioned, uncooked)
- 1 1/2 Cup(s) semi-sweet chocolate chips
- 2/3 Cup(s) chopped nuts
- 2/3 Cup(s) Shredded coconut
- 2/3 Cup(s) raisins
Cooking Instructions
- Heat oven to 350°F.
- In large bowl, beat shortening and sugars with electric mixer until creamy.
- Add eggs and vanilla; beat well.
- Add combined flour, baking soda, salt and baking powder; mix well.
- Add oats, chocolate chips, nuts, coconut and raisins; mix well.
- Drop dough by rounded tablespoonfuls onto ungreased cookie sheets; flatten slightly Bake 10 to 12 minutes or until light golden brown.
- Cool 2 minutes on cookie sheets; remove to wire rack.
- Cool completely.
- Store tightly covered.
Key Products
Missing a few ingredients? Find the perfect substitute with what you have on hand.
Ingredient Substitutions
- Calories 140
- Fat 6g
- Saturated Fat 2g
- Cholesterol 5mg
- Sodium 20mg
- Total Carbohydrate 19g
- Fiber 1g
- Sugar 12g
- Protein 2g
- Calcium 0%
- Vitamin D 0%
- Vitamin C 0%
- Vitamin A 0%
- Potassium 2%
- Iron 4%
- Thiamin 4%
- Magnesium 4%
- Whole grain 3g
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
