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24
Servings
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10 min
Preparation Time
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25 min
Cook Time
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Not-So-Sinful Brownies is the recipe you’ll enjoy when you want dessert. This recipe replaces butter with applesauce for brownies. But don’t worry! These oatmeal brownies are still ooey, gooey, and chocolatey.
Ingredients
- 1/4 cup vegetable oil
- 3 squares unsweetened chocolate
- 1 ¼ cups granulated sugar
- 1/2 cup applesauce
- 4 egg whites or 2 eggs, lightly beaten
- 1 tsp vanilla
- 1 cup Quaker® Oats (quick or old fashioned, uncooked)
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt (optional)
- 1 tbsp powdered sugar
Cooking Instructions
- Heat oven to 350°F.
- Lightly spray bottom only of 13 x 9-inch baking pan with cooking spray.
- In large saucepan, heat oil and chocolate over low heat until chocolate is melted, stirring frequently.
- Remove from heat.
- Stir in granulated sugar and applesauce until sugar is dissolved.
- Stir in egg whites and vanilla until completely blended.
- Add combined oats, flour, baking powder and salt; mix well.
- Spread evenly into pan.
- Bake 22 to 25 minutes or until edges begin to pull away from sides of pan.
- Cool completely in pan on wire rack.
- Cut into bars.
- Store tightly covered.
- Sprinkle with powdered sugar just before serving.
Key Products
Missing a few ingredients? Find the perfect substitute with what you have on hand.
Ingredient Substitutions
- Calories 120
- Fat 5g
- Saturated Fat 2g
- Cholesterol 0mg
- Sodium 25mg
- Total Carbohydrate 19g
- Fiber 1g
- Sugar 11g
- Protein 2g
- Calcium 0%
- Vitamin D 0%
- Vitamin C 0%
- Vitamin A 0%
- Potassium 2%
- Iron 6%
- Thiamin 4%
- Magnesium 2%
- Whole grain 3g
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
