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4
Servings
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10 min
Preparation Time
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0 min
Cook Time
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Barley Fruit Salad adds a yummy twist to a simple fruit salad or just plain fruit. With ingredients like barley, syrup, lemon juice, and lemon peel, this recipe adds both sweet, fresh, and zesty flavors to the fruit salad for a side dish that is a bit more unique.
Ingredients
- 1 ½ cups Quaker® - Medium Barley
- 1 medium apple, chopped
- 1 cup strawberry halves
- 1 medium banana, sliced
- 1/2 cup seedless grapes
- 1/2 small cantaloupe cut into chunks (optional)
- 1/4 cup [product]
- 1/4 cup lemon juice
- 1 tsp grated lemon peel
*For extra convenience, cook barley ahead of time. Freeze; thaw as package directs.
Cooking Instructions
- In large bowl, combine barley and fruit.
- Add combined syrup, lemon juice and lemon peel; toss gently.
- Cover; chill several hours or overnight.
- Recipe can be doubled if desired.
Key Products
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